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Current Weeks Food Menu

Menu 4

Monday

Tuesday

Wednesday

Thursday

Friday

Breakfast

MENU * Meals are available for vegetarians using Quorn. * Meals are available for Dairy-Free using Oat milk. *All puddings- made with no sugar. *No Egg is used

Breakfast- Fresh fruit with a selection of cereal or porridge (Milk or Oat milk). Water is offered during all meals and throughout the day.

Allergen Coding: G – Gluten, CR – Crustaceans, E – Egg, F – Fish, P – Peanuts, N – Tree Nu

Morning Snack

Selection of seasonal fruit.

Lunch

Creamy tomato and vegetable pasta bake topped with mozzarella
Allergens: G | DA

Chicken Stew served with Boiled Potatoes

Lentil and chickpea curry served with fluffy jasmine rice

Sausages and creamy mash, served with gravy

Allergens: G | DA

Fish Cakes and potato wedges with Beans

Allergens: F | G | DA

Pudding

Pineapple and Watermelon slices

Rice Pudding
Allergens: DA

Apricot flapjack bars Allergens: G | DA

Warm Custard & Bananas
Allergens: DA

Mixed fruit jelly

Afternoon Snack

Bread sticks, rice cakes or crackers topped with soft cheese or butter

Tea

Chicken or Cheese wraps, served with vegetable sticks
Allergens: G | DA

Homemade mini pizzas served with a topping of either ham or cheese
Allergens: DA | G

Jacket potato, topped with beans
Allergens: DA

Vegetable biryani

Penne pasta served with Italian style tomato sauce and sweetcorn
Allergens: G

Pudding

Fresh fruit with Greek yoghurt
Allergens: DA

Evening Snack

Rice cakes, crackers or fruit served with fresh water

We have a full time qualified chef who cooks all food fresh on site every day using mainly organic ingredients. We offer a nutritious and balanced menu which rotates every week and is displayed on this page of our website – please see this week’s menu above.

Feedback is always very welcome from parents regarding new menu ideas – we aim for our menus to reflect a diverse range of cultural food to enable the children to experience and learn different tastes. Meal times are relaxed and social occasions at our nursery, where the staff eat together with the children and encourage the children to self-serve and help with setting the tables and clearing up afterwards! Filtered drinking water is available throughout the day in each room – our commercial filters are of the highest quality and specifically designed for children. We are able to cater for all allergies and dietary requirements, please contact us to discuss how we can help you – nursery@astonpierpoint.com As required by law we need to inform our parents of the following – our standard nursery menu may contain the following allergens:

cereals containing gluten
eggs
fish
peanuts
soybeans
milk
celery
mustard
sesame
sulphur dioxide/sulphites
lupin
molluscs