MENU * Meals are available for vegetarians using Quorn. * Meals are available for Dairy-Free using Oat milk. *All puddings- made with no sugar. *No Egg is used
Breakfast- Fresh fruit with a selection of cereal or porridge (Milk or Oat milk). Water is offered during all meals and throughout the day.
Allergen Coding: G – Gluten, CR – Crustaceans, E – Egg, F – Fish, P – Peanuts, N – Tree Nuts